Aline Uchida - Translations and Revisions

Food Science and Technology

Chemical properties including volatile organic compound profile of fine aroma cocoa genotypes from Peru Food Science and Technology, Campinas, 42,…

Cadernos de Pesquisa

The art educator Aglaé Fontes at the Centro de Criatividade (1985–2006): experiments and discoveries Cadernos de Pesquisa (v. 32, n.

Hana Khan Carries On

Author: Uzma Jalaluddin Publisher: Editora Melhoramentos Publication Date: September 20, 2023 I was responsible for giving a new voice in…

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